**PLEASE NOTE THIS IS A VIRTUAL PROGRAM THAT WILL TAKE PLACE VIA ZOOM. Registrants will receive a link to access the Zoom Meeting via email.**

Holiday entertaining can be stressful, but it doesn't need to be. Chef Liz Barbour of the Creative Feast shares catering secrets that will help you to create a party menu that is simple and stress free. Liz will discuss shopping lists, preparation check lists, and passing tray decoration tips that you can recreate at home. Liz's discussion is followed by a cooking demonstration and tasting of 2 of her favorite hors d'oeurve recipes.

Liz Barbour has been cooking professionally in the Boston area since 1992 and started The Creative Feast in 2004. Liz's cooking demonstrations and recipes have been featured on New Hampshire Chronicle, Channel 9's "Cooks Corner" and in various publications including New Hampshire Magazine. In 2017 Liz published her first cookbook "Beautifully Delicious: Cooking with Herbs & Edible Flowers". Liz shares her skills as a working chef and entertaining communicator, whose relaxed and humorous attitudes toward food demystify the cooking process. Sit back and watch while Liz prepares and presents exciting dishes for you and your friends to enjoy.

Register directly on Zoom HERE.